DHA+EPA for Cardiovascular Protection
High concentration of omega-3 fatty acids with a mild orange flavor. Suitable for those with gluten intolerance.

A food supplement in capsule form containing the omega-3 fatty acids EPA and DHA. These fatty acids are primarily derived from fish oils such as anchovies, sardines, and mackerel, known for their high omega-3 content.

Omegamar contributes to the support of cardiovascular and neurovascular health thanks to the properties of its components:

EPA
Contributes to the normal functioning of the heart (according to the European Food Safety Authority) due to its positive effect on vascular structure and lipid metabolism.

DHA
In addition to contributing to normal heart function, DHA also contributes to the maintenance of healthy vision, as well as the proper development of the brain and visual system of the fetus and newborn (according to the European Food Safety Authority).